Farming

UNC Charlotte Botanical Gardens’ Historical Trail to interpret cultures

An outdoor, living exhibit on its way to the UNC Charlotte campus will tell the story of North Carolina through plants and crops crucial to the state’s development. A team representing the University’s Center for the Study of the New South, Botanical Gardens and Urban Institute received a grant from the North Carolina Humanities Council […]

Freshly picked squash at the Sandhills AGInnovation Center. Photo: Nancy Pierce.

The Sandhills AGInnovation Center promotes farming

Categories: Gallery, Richmond Tags: AGRICULTURE, Farming

The Sandhills AGInnovation Center works to nurture rural farmers in Richmond and Montgomery counties, while connecting them to urban markets.

Charlotte Water wants to harvest fertilizer from your flushes

Wash, brush, flush: As the local population booms, more people than ever are using Charlotte’s water for the daily essentials of life. And all that wastewater swirling down innumerable drains has to be treated – more than 78 million gallons a day, on average. Now, for the first time, Charlotte Water is planning to glean […]

The number of farms in North Carolina is declining

“The farmer is the only man in our economy who buys everything at retail, sells everything at wholesale, and pays the freight both ways.” President John F. Kennedy To say that agriculture is important in North Carolina would be an obvious understatement. Agriculture and agribusiness, including food, forestry, and fiber, is the number one industry […]

Study: Charlotte region lags in food economy, farmers markets

The Charlotte region lags comparable areas in the robustness of its local food economy across multiple metrics, concludes the draft of a year-long study by the City of Charlotte. The report from consultants KarenKarp & Partners examines the state of farming in the metro region, the landscape of farmers markets in Charlotte, wholesale activity in […]

Charlotte explores ways to help farmers markets, farmers

They seem to pop up each summer like wild onions in the lettuce – small farmers markets around Charlotte selling produce that might or might not be locally grown. Some last barely a season, while others put down roots and continue for years. They’re part of a farm-to-city regional economic system that includes the large […]

Funds can help save farmland from development

Agriculture and agribusiness account for one-sixth of North Carolina’s economy and employees, and more than 17 percent, or $84 billion, of the $482 billion Gross State Product. It’s no wonder farmland preservation is viewed as important to the future of our state. One way agricultural lands in our state are being protected is through Voluntary […]

Talking with Owen Furuseth: Farms, neighborhoods and immigration

Owen Furuseth, UNC Charlotte’s associate provost for Metropolitan Studies and Extended Academic Programs, is retiring June 30 after a career researching land use, urban and neighborhood planning topics. During those years he has been an advocate for open space preservation, has worked with Charlotte-Mecklenburg local government to create and refine an extensive set of neighborhood-level […]

Turkeys? Pecans? Collards? Mapping your Thanksgiving meal

Categories: Maps Tags: AGRICULTURE, Farming

Although North and South Carolina are urbanizing, with fast-growing cities and suburbs, agriculture remains a major piece of the economy for both states. Agriculture contributes $78 billion to North Carolina’s economy and $42 billion to South Carolina’s. It’s fairly well-known that North Carolina is a major turkey producer (No. 2 in the nation). But what […]

Over time, land uses change but one thing is constant

During one of my college English classes, the professor told us Southern literature is distinguished by a heightened sense of family, history and place. (In a cheeky paper published years later, another UNC professor offered evidence to suggest the signifier can actually be reduced to a single entity: the presence of a dead mule.) Recently, […]