Food

Members of the Farm and Food Council for Anson, Montgomery and Stanly counties: Anson County Farmer: Gary Sikes, heritage turkey farmer, Bountiful Harvest Farm. Government: Charles Dunevant, resource conservationist. Public Health/Medical: To be determined. Education: Stuart Wasilowski, vice president, South Piedmont Community College. Interested citizen: Martha Parker, retired nurse, farmer. Montgomery County Farmer: Donny Epps, […]

When Allen Nelson moved to Charlotte’s Commonwealth-Morningside neighborhood in 2007, he was drawn to the area’s bungalow-style homes, the graceful, mature shade trees and the tucked-away location so close to downtown. But in Nelson’s view, Commonwealth has some of the same problems of many Charlotte neighborhoods – overflowing trash bins, energy-leaking older homes, a scattershot […]

Two different organizations in the Charlotte region are using borrowed land and volunteer labor to get fresh, local food on the plates of people who need it most. Sow Much Good raises vegetables to sell well below market cost in low-income neighborhoods that are far from traditional farmers markets, while Friendship Gardens, started by Slow […]

This interactive map of the U.S. displays data on food availability, local foods, health and socioeconomic statistics. Data are displayed at the state or county level, depending on availability. Staff

At a rural crossroads 30 miles from Charlotte, an experiment is under way that could reshape the national retail landscape. Walmart, famous for its ubiquitous supercenters averaging 185,000 square feet, is testing a much smaller, 15,000-square-foot format called a Walmart Express store in the Stanly County town of Richfield, population 516. The Richfield store, newly […]

The farmer points toward a long stretch of turned earth warming in the sun. Tomatoes and squash will grow well there, he says. More crops will be planted over there, he says, gesturing toward another neatly plowed rectangle. Behind him, small fruit trees cast shadows across the grass. It’s bucolic enough to make you almost […]

Our yard in the Uwharries always looks especially mangy in early spring. I wouldn’t presume to call it a lawn. That sounds much too manicured and highfalutin. The fescue is green, but it tends to get lost in a flush of winter annuals like chickweed, buttercups and henbit. These weeds will die back after setting […]

I’ve spent many hours in the last few years working on behalf of Charlotte-area farms and farmers, trying to help build and nurture a community-based food system and experimenting with new ways to distribute food from local farms to customers. But this summer my focus shifted from farmers in the fields to customers in the […]

In 2010, a UNC Charlotte research team led by Dr. Elizabeth Racine conducted a Mecklenburg County Community Food Assessment for the Charlotte Mecklenburg Food Policy Council. The results of Phase 1 of that study (posted on this website in September 2010) looked at the presence or absence of food stores in Mecklenburg’s Census Block Groups […]

Sow Much Good, a local community organization dedicated to empowering residents to improve their health through better nutrition, has created an outdoor classroom and garden at Ashley Park Elementary in Charlotte. Supported through local corporate groups including Wells Fargo, Sow Much Good’s founder, Robin Emmons has worked with Charlotte Mecklenburg Schools (CMS) to create a […]